Contact Dr Jing Zhang for details about our publications, including our archived and Chinese-language publications.

2016

Brown, C. G., Waldron, S. A. & Wilkins, J. W. Specialisation and intensification of farming systems in Western China: the case of dairy farmers in Tibet, Journal of Agribusiness in Developing and Emerging Economies. (in process).

Edwards, B., Waldron, S., Brown, C. & Laurenceson, J. (2016). The Sino-Australian Cattle and Beef Relationship: assessment and prospects. Report by the China Agricultural Economics Group (UQ) for the Australia-China Research Institute (UTS). (forthcoming).

2015

MacLeod, N., Waldron, S., & Wen, S. (2015). A comprehensive approach for assessing the economic contribution of forage and livestock improvement options to smallholder farming enterprises. Journal of Integrative Agriculture 14(8), 1573-1580.

Scott Waldron, Wang Jimin, Zhang Huijie, Dong Xiaoxia, Wang Mingli (2015, 30 November-3 December). The Chinese Beef Industry. Paper presentat at Regional Workshop on Beef markets and trade in Southeast Asian and China. Ben Tre, Vietnam.

Waldron, S. A., Pubudrolma, Brown, C. G., Wujincuomo, Speigel, N., Jin, T., & Wei, N. (2015). Agricultural development in a Central Tibetan township. Himalaya, 35(2).

2014

Addison, J., & Brown, C. G. (2014). A multi-scaled analysis of the effect of climate, commodity prices and risk on the livelihoods of Mongolian pastoralists. Journal of Arid Environments, 109, 54-64.

Brown, C. G., Waldron, S. A., & Longworth, J. W. (2014). A diachronic analysis of the beef industry. In L. Augustin-Jean & B. Alpermann (Eds.), The Political Economy of Agro-Food Markets in China (pp. 127-151). New York: Palgrave Macmillan.

Brown, C. G., Waldron, S. A., & Longworth, J. W. (2014a). Drivers and dynamics of the Chinese wool market. In L. Augustin-Jean & B. Alpermann (Eds.), The Political Economy of Agro-Food Markets in China (pp. 210-235). New York: Palgrave Macmillan.

Ortega, D., Brown, C., Waldron, S. & Wang, H. (2014). Agricultural marketing and food safety in China: A utility perspective. Journal of Agribusiness in Developing and Emerging Economies, 4(1), 23-31.

Waldron, S. A., Brown, C. G., & Komarek, A. (2014). The Chinese cashmere industry: a global value chain analysis. Development Policy Review, 32(5), 589-610.

Waldron, S. A., Brown, C. G., & Komarek, A. M. (2014). Growth, globalization and upgrading of the Chinese cashmere industry. In L. Augustin-Jean & B. Alpermann (Eds.), The Political Economy of Agro-Food Markets in China (pp. 257-278). New York: Palgrave Macmillan.

Waldron, S., & Brown, C. (2014). Chinese and south-east Asian cattle production. In D. Cottle & L. Kahn (Eds.), Beef Cattle Production and Trade (Chapter 7, pp. 121-141). Canberra: CSIRO Publishing.

2013

Addison, J., Davies, J., Friedel, M., & Brown, C. (2013). Do pasture user groups lead to improved rangeland condition in the Mongolian Gobi Desert? Journal of Arid Environments, 94, 37-46.

Brown, C. G., & Waldron, S. A. (2013). Agricultural specialisation and rural development in Tibet. Paper presented at the XI ECARDC (European Conference on Agricultural and Rural Development in China), Wuerzberg.

Brown, C. G., & Waldron, S., A. (2013a). Agrarian change, agricultural modernization and the modelling of agricultural households in Tibet. Agricultural Systems, 115, 83-94. doi: http://dx.doi.org/10.1016/j.agsy.2012.09.008.

Brown, C. G., Waldron, S. A. & Longworth, J. W. (2013). Adaptation to changing institutional, market and bio-physical environment's the case of China's grasslands. In 22nd International Grassland Congress - Revitalising Grasslands to Sustain our Communities (pp. 1819-1825). Sydney: New South Wales Department of Primary Industry.